Korean Pickled Garlic

4.94

Plump garlic cloves pickled in a salty-sweet vinegar

Winner of a 1-star Great Taste Award 2020

Here's what the judges said:

''Super crunchy cloves of garlic in a well-balanced Asian-spiced vinegar. The garlic takes on the flavours of the sweet and salty vinegar and has a gentle pungency without being overpowering. Very versatile and great for the larder.''

''A new taste sensation and rather delightfully moreish.''

So go on, serve me in stir-fries, mash me up as a meat marinade or simply use me instead of fresh garlic in your everyday cooking!

 

Please note: Actual jar shape may differ from the product images due to packaging updates.

Produced for us in Germany (Why?)

Additional Information

  • Ingredients

  • Garlic (57%), Cider Vinegar (15%), Sugar, Soy Sauce (9.5%)(Water, Soybean, Salt, Sugar, Wheat), Water.

  • Allergy Advice For allergens, see ingredients in bold.

  • Net weight 185g

  • Nutrition Information Typical Values per 100g

  • Energy 568kJ/134kcal;

  • Fat 0.1g of which Saturates 0.1g;

  • Carbohydrate 28.8g of which Sugars 16.1g;

  • Protein 3.9g;

  • Salt 3.2g.

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Korean Pickled Garlic

4.94

4.94