Hot Roots - Mixed Pickle

Hot Roots - Mixed Pickle

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Hot Roots - Mixed Pickle

 

Crunchy Carrots, daikon radish, celery and garlic pickle din a spicy vinegar.

Hot, sweet, sour & full of crunch. This gorgeous mix of thinly sliced veg goes perfectly with salads, stir-fries and Asian rice. 

Try it in a Buddha bowl, alongside some sticky ribs or as a layer in a banh mi sandwich for a spicy uplift!

 

Ingredients: Cider Vinegar, Water, Carrot, Daikon Radish, Celery, Sugar, Salt, Habanero Chili, Garlic, Coriander, Bay leaf.

Allergy Advice: For allergens, see ingredients in bold.

Net weight: 370g

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